We have a new GE Cafe induction top range. It has two bridging burners and I just bought a rectangular Lodge cast iron griddle to use over the two burners.
Those who have done this, how well dose it work? How does it heat up evenly on the part between the burners? The reverse side has ridges and I am worried that the magnetism wont conduct properly. Lodge does say it works on induction.
i would be using it to replace my beloved 44 yr old heavy Cuisinart griddle (as in pic) to make Scottish “girdle scones” (not a
typo) and Scottish tea pancakes. Sadly it does not work on induction. Tried using an infuser and although the pan heated, it was too difficult to control. Gave it to my daughter. She is thrilled.
Thanks for any answers
บาคาร่าออนไลน์ufabet
